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Friday, April 25, 2025 8:00 AM Friday, April 25, 2025 10:00 AM America/New_York POSTER SESSION III Estero Ballroom aYaMRExkLzQZmPlsLmNx65599
POSTER SESSION III
Friday, April 25, 2025
8:00 AM - 10:00 AM     Estero Ballroom
200

A NATURAL LESION MODEL UNRAVELS THE NATURE OF CHEMICAL FEAR COMMUNICATION
Jasper H.B. de Groot
202

CHILD FOOD NEOPHOBIA AND SYMPATHETIC AROUSAL IN RESPONSE TO ODOR EXPOSURE
Agnieszka Sorokowska, Anna Oleszkiewicz, Sabina Barszcz, Dominika Chabin, Aleksandra Kamieńska, Piotr Jędrusik, Łukasz Kaczmarek, Piotr Sorokowski, Thomas Hummel
204

CHEMOSENSORY DETECTION OF PREDATOR-DERIVED KAIROMONES AND ASSOCIATED BEHAVIOR IN MICE
Jinxin Wang, Varun Varun, Julian Meeks
206

COOKING ODORS, BUT NOT FOOD CONSUMPTION, INFLUENCE BODY ODORS AND SOCIAL JUDGMENTS
Jessica Gaby, Pete Hatemi, Helene Hopfer
208

THE IMPACT OF SMELLING HEXADECANAL ON STARTLE RESPONSE IN MEN AND WOMEN
Juna Khatib, Tali Weiss, Ofer Perl, Noam Sobel
210

EXPRESSION OF FAMILIAL DYSAUTONOMIA-CAUSING GENE ELP1 IN THE PERIPHERAL TASTE SYSTEM IS IMPORTANT FOR THE DEVELOPMENT OF TASTE PAPILLAE AND BUDS
Md Mamunur Rashid, Wenxin Yu, Ruchi Sha, Zhonghou Wang, Frances Lefcort, Hong-Xiang Liu
212

GLP-1 RECEPTOR AGONISTS SIGNIFICANTLY IMPAIR TASTE FUNCTION
Richard Doty, Rafa Khan
214

SARS-COV-2 INFECTION OF TASTE BUD CELLS IN HUMAN ACE2 TRANSGENIC MICE
Kang-Hoon Kim, Emma Larsson, Heaven Branch, Richard Bowen, Hong Wang
216

BITTER MATERNAL DIET INCREASES OFFSPRING BITTER ACCEPTANCE IN 24-HR FEEDING TRIALS BUT NOT BRIEF-ACCESS TASTE TESTS
Verenice Ascencio Gutierrez, Samantha L Brooker, Kamila D Nixon, Emily Demieri, Jyothi Vasavan, Ann-Marie Torregrossa
218

ROLE OF THE ARYL HYDROCARBON RECEPTOR IN TASTE CELLS
Salin Raj Palayyan, Sunil K Sukumaran
220

CONSUMER-AFFORDABLE PRACTICES FOR REDUCING SODIUM INTAKE: INSIGHTS FROM THE SAL&MIEUX PROJECT ON DISCRETIONARY SALT
Thierry Thomas-Danguin, Raphaël Monod, Sylvie Clerjon
222

BEHAVIORAL EFFECTS OF CHEMOGENETICALLY SILENCING MOUSE PERIPHERAL TASTE PROCESSING
Kathleen Depina, Steven St. John, Nirupa Chaudhari
224

NEOPHOBIA TO SACCHARINE ATTENUATED BY ONLY BRIEF EXPOSURE
Avi P Patel, Griffin McFarland, Donald B Katz
226

MECHANISM OF SWEET TASTE PLASTICITY IN RESPONSE TO A HIGH-SUGAR DIET
Hayeon Sung, Monica Dus
228

THE ROLE OF STIMULUS TEMPERATURE ON SALT PERCEPTION AND CENTRAL GUSTATORY REPRESENTATION IN BEHAVING MICE
Mariela E. Marques, Elise Frierson, Katherine O. Odegaard, Cecilia G. Bouaichi, Roberto Vincis
230

ACCURACY AND TEMPORAL PRECISION OF OPEN-SOURCE MACHINE LEARNING MODELS FOR LICK DETECTION
Georgia R. Davis, Mia B. Fox, Max L . Fletcher, John D. Boughter Jr.
232

FATTY ACID PREFERENCE DIFFERS BETWEEN OB/OB AND WT MICE
Nicholas Amado, Judith Storch, Paul AS Breslin
234

THE ROLE OF TRPM8 THERMORECEPTORS AND TEMPERATURE IN SWEET TASTE PREFERENCES IN MICE
Kyle T. Zumpano, Neville M. Ngum, Mehrnoush Nourbakhsh_Rey, Christian H. Lemon
236

THE ROLE OF TRPM8 FUNCTION IN THERMOSENSORY EFFECTS ON GLUCOSE TASTE PREFERENCES IN MICE
Mehrnoush Nourbakhsh-Rey, Neville M. Ngum , Christian H. Lemon
238

OSMOTIC AND DEHYDRATION CHALLENGES SHAPE EARTHWORM BEHAVIOR IN THEIR SOIL ENVIRONMENT.
Jonathan G Mebrahtu , Folashaye E Araromi , Ameena A Mohassib , Laura Ortega-Damian , Diana M Quiroz-Ruiz , Tania C Romero, Rebeca V Rodriguez , Cecil J Saunders
240

LONG-TERM SUGAR EXPOSURE INCREASES THE CONSUMPTION FOR GLUCOSE OVER FRUCTOSE IN BOTH C57BL/6J AND T1R2+3KO MICE
David W. Pittman, Tatiyana L. Adkins, Mackenzie L. Clinch, Riley B. Gettys, Lindsey A. Schier
242

TASTE CHANGES IN A RAT MODEL OF SPINAL CORD INJURY: IMPACT OF HIGH FAT DIET AND WEIGHT LOSS SURGERY
Jonathan W. Snyder, Tiffany Tang, Nelli Horvath, Gregory M. Holmes, Andras Hajnal
244

TASTE-TASTE AND CROSS-MODAL INTERACTIONS IN A REAL FOOD SYSTEM
Ashley L Gruman, Helene Hopfer, John E Hayes
246

ODOR SPECIFIC ACTIVATION PATTERNS IN THE HUMAN OLFACTORY BULB DETECTED BY HIGH RESOLUTION BOLD FMRI ON 7 TESLA
Xinyi Zhou, Adrian G. Paez, Gaoqiang Xu, Yu Luo, Xinyuan Miao, Peter C.M. Van Zijl, Arnold Bakker, Vidyulata Kamath, Jun Hua
248

IN VIVO DYNAMICS OF DOPAMINERGIC CIRCUITS IN THE MOUSE OLFACTORY BULB
Priscilla Ambrosi, Elizabeth Moss
250

ODOR CONCENTRATION AND PERCEIVED ODOR INTENSITY PROCESSING WITHIN AND BETWEEN THE HUMAN OLFACTORY BULB AND PIRIFORM CORTEX
Irene Zanettin, Frans Nordén, Mikael Lundqvist, Artin Arshamian, Johan N. Lundström
252

HUMAN OLFACTORY BULB BETA ACTIVITY PREDICTS THE GAMMA ACTIVITY OF THE FOLLOWING SNIFF
Frans Nordén, Behzad Iravani, Anja L. Winter, Mikael Lundqvist, Artin Arshamian, Johan N. Lundström
254

ANALYZING THE ROLE OF CD11B AND MICROGLIA IN RECOVERY FROM OLFACTORY INJURY
David Poore, Nick DeRusha, Diego Rodriguez-Gil
256

OPTOGENETIC STIMULATION OF THE OLFACTORY SENSORY NEURON INPUT TO THE OLFACTORY BULB ELICITS GAMMA ENTRAINMENT OF DORSAL HIPPOCAMPUS IN A MOUSE MODEL OF ALZHEIMER'S DISEASE
Joseph A. Villanueva, Maray Valle, Ming Ma, Emily A. Gibson, Maria A. Nagel, Diego Restrepo
258

HETEROGENEOUS MONOTONIC AND NON-MONOTONIC RESPONSES TO ODOR IN MITRAL/TUFTED GLOMERULI OF THE MOUSE OLFACTORY BULB.
David Wharton, Narayan Subramanian, Bhargav Karamched, Richard Bertram, Douglas A Storace
260

ODOR-SPECIFIC INCREASES IN BOTH SENSITIVITY AND DYNAMIC RANGE IN THE OLFACTORY BULB OF THE MEXICAN CAVEFISH
Evan Lloyd, Douglas A. Storace
262

TRANSCUTANEOUS VAGAL NERVE STIMULATION IN OLFACTORY BULB-RELEVANT FREQUENCIES MODULATE OLFACTORY FUNCTION
Andrea Aejmelaeus-Lindström, Anja L Winter, Gregory Francis, Artin Arshamian, Johan N Lundström
264

OLFACTORY BULB INHIBITORY INTERNEURONS MODULATE THREAT PERCEPTION IN MICE
Sanyukta Pandey, Sharvari Avinash Thorat, Susobhan Das, Lavanya Ranjan, Kevin Thoams, Nixon M. Abraham
266

THE PERSISTENCE OF CHANGES IN OLFACTORY BULB TAAR4-RELATED CIRCUITS EVOKED BY EARLY POSTNATAL EXPOSURE TO PHENETHYLAMINE (PEA) FOLLOWING OLFACOTRY SENSORY NEURON ABLATION
Jordan D. Gregory, Claire E. Cheetham
268

OLFACTORY BULB THETA OSCILLATIONS IN THE ABSENCE OF THETA-RANGE SNIFFING
Andrew Sheriff, Gregory Lane, Qiaohan Yang, Naelly Arriaga, Guangyu Zhou, Mahmoud Omidbeigi, Vivek Sagar, Leslie M. Kay, Bruce Tan, Christina Zelano
270

BEHAVIORALLY RELEVANT FEATURES OF THE NEURAL CODE IN OLFACTORY BULB
Saeed Karimimehr, Sebastian Ceballo, Mursel Karadas, Dmitry Rinberg
272

GENETIC IDENTIFICATION OF A RAPIDLY-ADAPTING LOW-THRESHOLD MECHANORECEPTOR INNERVATING FUNGIFORM PAPILLAE
Thomas A. Myers, Joseph M. Breza, Robin F. Krimm
274

OLFACTORY-TRIGEMINAL INTERACTIONS IN PARKINSON'S DISEASE COMPARED TO OTHERS FORMS OF OLFACTORY DYSFUNCTION
Sarah Brosse, Olivier Fortier-Lebel, Emilie Hudon, Johannes Frasnelli
276

EXAMINING ORTHONASAL AND ORAL TRIGEMINAL RECEPTOR ACTIVATION AND ROLE IN SPICY FOOD PREFERENCES
Rebecca S. Estrada, Caitlin M. Cunningham, Theresa L. White
278

THE EXAMINATION OF ORAL ASTRINGENCY WITH EDIBLE FILM FORMULATIONS
Gregory S. Smutzer, Amelia G. Maughan, Zayd Haydar
280

DIFFERENTIATING NEURAL RESPONSES TO OLFACTORY AND TRIGEMINAL STIMULI USING EEG AND MACHINE LEARNING
Johannes Frasnelli, Matin Asghar Pour, Olivier Fortier-Lebel, Sarah Brosse, Emilie Hudon, Anne-Lise Saive, Jie Mei
282

CAPSAICIN SENSITIZATION DURING CONSUMPTION OF A REAL FOOD IS NON-LINEAR
Paige M. Cunningham, John E. Hayes
284

IDENTIFYING MECHANISMS OF ASTRINGENCY TRANSDUCTION
Mikaéla Murph, Anisa Seenauth, Keylin Escobar, Yalda Moayedi
286

DETERMINING THE CONTRIBUTION OF INTRANASAL CHEMESTHETIC SENSATION ON ADDICTION.
Maria F. Ramirez, Abhishek Gour, Emma K Watson, Abhisheak Sharma, Daniel Wesson